Water
Granulated sugar
Lemons
Sparkling water
Mix equal amounts of sugar and hot water in a pan. Heat until all the sugar has dissolved but do not boil.
Allow the syrup to cool.
Bottle and refrigerate the syrup.
When ready to drink juice a lemon and add sparkling water and syrup to taste.
Chilli lentil stew (Linda)
Roasted vegetable soup (Paul Cordey)
Sourdough bread (backwards bread)
Sourdough bread (Bake with Jack)
Sourdough bread (recipe from Zoe)